Fennel Pollen is an extremely aromatic plant with many uses, the most intriguing and flavorful being the extraction of fennel pollen for its culinary purposes. Found growing wild on the sunny inland and coastal fields of California, the fennel plant is distinctive for its clusters of small yellow flowers and feathery dark green or bronze leaves. Belonging to the Umbellifereae family, the plant is closely related to parsley, carrots, dill and coriander.
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